Cinnamon Bay Restaurant & Bar

Cinnamon Bay Restaurant & Bar invites you to embark on an unforgettable culinary journey in Point Cook, Melbourne. With over 20 years of experience, our innovative chef brings you a unique blend of modern Australian cuisine infused with Asian influences. Signature dishes like the cinnamon and curry leaf butter poached prawns showcase our flair for flavor, while our breakfast menu teems with delights such as waffles and smashed avocado. Ideal for dinner gatherings, we serve everything from homemade gnocchi to classic chicken parma and tantalizing Indian cuisine, including halal and Indian dietary options. The restaurant also offers in-house catering for weddings, corporate events, and celebrations at Seasons5 Resort. Experience breathtaking views surrounded by lush gardens and a serene private lake, making every meal a more enjoyable experience. Conveniently located just 30 minutes from Melbourne CBD, Cinnamon Bay is perfect for any occasion—whether you’re catching up with friends or celebrating a memorable event.