

Experience the vibrant flavors of Spain at Jaleo, a culinary gem in Penn Quarter, Washington, DC. Enjoy a delightful selection of tapas, paellas, and expertly crafted cocktails in a lively atmosphere, perfect for sharing and celebrating.
Jaleo by chef Jose Andres is the original Jaleo, opened in 1993, and the longest-running fine Spanish restaurant in Washington DC. The same kitchen that runs Mercado Little Spain in NYC powers the Penn Quarter flagship, with regional Spanish cuisine across tapas, paella, sangria and the Iberico charcuterie program. The bar has TVs that run major Spanish matches when the calendar lines up.
11:30 AM - 10:00 PM
11:30 AM - 11:00 PM
11:30 AM - 10:00 PM
Reservation your spot online or
call to book a table.